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    How to butcher a whole loin of venison srp

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    автор | дата 14.10.2016
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    Loin Of Venison. An in depth video on butchering a whole loin of venison.The loin is cut in a way to get a higher yield from the carcass and more usable cuts, comprising of Venison chops, rib roasts, loin fillet/backstrap steaks, venison lollipops, diced venison and trim for mince/grinding or sausages, burgers or meatballs.You will be surprised how much can be gotten from one primal cut of venison. Learn how to butcher a haunch of venison and a shoulder of venison by clicking the links below.. Enjoy. How to butcher a shoulder of venison..... https://www.youtube.com/watch?v=svWyl6ycadE How to butcher a haunch of venison.... https://www.youtube.com/watch?v=ZoS-EMYsUDI Please Subscribe to my channel by clicking on the link below, as new videos released every week. http://www.youtube.com/subscription_center?add_user=thescottreaproject https://twitter.com/ScottReaProject?lang=en https://www.facebook.com/pages/Thescottreaproject/132366100270676 TheScottReaProject.All About The Butchery,Preparation,And Cooking Of,Great British,Meat,Fish And Wild Game.By Scott Rea.Master Butcher/Fishmonger.Former Butcher Of The Year.Self Taught Cook/Frustrated Chef.Cooking Simple And Delicious Seasonal Dishes Through The Year.Pleased To Meat You..
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    автор | дата 09.09.2016
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    автор | дата 01.12.2016
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    автор | дата 18.07.2017
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    автор | дата 09.02.2018
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    автор | дата 08.10.2016
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    автор | дата 17.02.2018
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    автор | дата 11.09.2016
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    автор | дата 10.01.2015
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    автор | дата 04.12.2015
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    автор | дата 19.09.2018
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    автор | дата 03.10.2018
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    автор | дата 05.12.2017
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